Friend, let me tell you something nobody warned you about. The best part of baking doesn't start with flour. It starts before the oven ever warms up. If you're like most bakers, you walk into the kitchen already half-stressed. You're thinking about timing. About not messing it up. About whether ... READ the POST
What I Think About Before I Ever Turn on the Oven
Before I measure a thing, I'm already baking in my head. This is the part no one talks about, and the part that changes everything.
